August 21, 2023, 1:46 pm | Read time: 3 minutes
Anyone who has ever had fresh mint tea made from homegrown mint appreciates it even more. Fresh chives also give quark that special something. Unfortunately, some herbs don’t last long. After their season, they usually wither and need to be replanted the following year.
If you don’t want to plant new herbs every year, you can opt for perennials. Once planted, they return year after year. myHOMEBOOK reveals which herbs are perennial and bring joy for more than one season.
Chives
Chives are not only delicious but also belong to the perennial herbs with their persistent growth. Once planted, they come back every year. The great thing is that the small bulbs of the plant can simply stay in the ground over the winter. So, there’s no work involved.
Chives are versatile in the kitchen. Whether as a garnish or to refine quark, they add a kick to the food. The flowers are also edible, although the stems on which the flowers grow are not particularly tasty.
Rosemary
Rosemary has the advantage of being not only a perennial herb but also evergreen–even in winter, it exudes life. Another positive aspect is that once rosemary is well established, it can withstand summer with little water. It’s not just us who enjoy rosemary. Its flowers attract numerous insects. Its flavor gives dishes a Mediterranean touch. You can read about why Mediterranean cuisine is so healthy from our dear colleagues at FITBOOK.
Rosemary can be used in many ways. Not only does it taste great, but as a tea, it also has a positive effect on our health.
Thyme
Thyme also joins the list of perennial herbs. When planted on the balcony or in the garden, you can enjoy not only its taste but also its scent. It is very undemanding and copes well with lots of sun and dry soils. Since the plant always remains small, it is suitable for balconies, small gardens, and even windowsills.
Thyme is wonderful for seasoning dishes and can be used both fresh and dried. Thyme tea can support health and helps with coughs.
Also interesting: These tricks help kitchen herbs retain their aroma
Planting and Caring for Mint in the Garden or on the Balcony
Drying Herbs–Preserve Their Aroma and Shelf Life
Mint
Mint is a wonderful perennial herb. It can be used as tea or cold as a refinement for a punch or cocktails. However, it should be noted that mint is very vigorous and tends to spread. Those who want to plant mint should do so in a confined area to prevent excessive spreading.
Bee Balm
If you want something a little different in the garden, you can plant bee balm. With its impressive flowers, it is a real eye-catcher. Rightly so, it is also called scarlet bee balm in its native North America. It is mainly used in medicine. It is said to have antiseptic properties. Its winter hardiness is hard to beat. It survives even temperatures around –30 degrees.