Sustainable living

Can You Install Solar Panels on a Garden Shed? myHOMEBOOK Explains the Rules and What to Consider

When watering zucchini, many unintentional mistakes can occur that harm the plant. myHOMEBOOK explains what to watch out for.

Onions taste good and are easy to grow. However, myHOMEBOOK gardening expert Franka Kruse-Gering still chooses not to plant them.

Tomato plants should always be watered from the bottom. myHOMEBOOK explains why wet leaves can harm the plants.

The cool air from the air conditioner is a relief in the summer. But how can you use one without consuming too much electricity and money?

Pumpkins are a very popular vegetable for home gardening. Certain mistakes can ruin the harvest.

Dandelions are often dismissed as weeds in the garden. myHOMEBOOK explains how to remove and utilize them.

Cucumbers can grow crooked for various reasons. myHOMEBOOK explains why this happens and how to prevent it.

It is advisable to gradually acclimate young vegetables to the temperatures outside the home. A mini greenhouse can help on cool days.

Using toilet paper can save you real money. myHOMEBOOK reveals a simple trick to reduce consumption.

Ground ivy is not a weed; it's a forgotten medicinal herb. myHOMEBOOK explains how to identify and use it.

How long do boiled eggs last in the fridge? myHOMEBOOK offers tips for storage and how to tell if an egg is still good.

Hairy bittercress grows throughout the garden in spring and is often removed as a weed. However, it is edible, healthy, and versatile.

Attractive decor for your balcony and garden needn't be complicated or expensive. myHOMEBOOK explains five quick and affordable ideas.

Celery is popular and healthy. Growing it can be a bit tricky, but it's doable. myHOMEBOOK explains what you should keep in mind.

You don't need a garden to grow your own tomatoes. myHOMEBOOK explains what to consider when planting them in pots.

Many eggs are often left over around Easter—both raw and cooked. myHOMEBOOK consulted an expert to find out if eggs can be frozen.

If you want to start growing tomatoes, it's important to choose the right time. myHOMEBOOK explains when that is.

When onions sit around for a long time, they often start to sprout. But can you still eat them? myHOMEBOOK provides an overview.

Whether it's yogurt cups, egg cartons, or cans, many items we would typically discard can serve as plant containers.

If you make your own yeast, you achieve a more unique flavor and become less dependent on supermarket supplies.

Sustainability remains important but is being considered more practically: What works in everyday life? These are the garden trends for 2026.

Rent decor instead of buying: flexible, sustainable and stylish solutions for weddings, events and celebrations–including tips and benefits.

To clean and restore the shine of wooden floors, vinegar is suitable. It is both cost-effective and environmentally friendly.

When a perfume bottle is empty, the question arises of how to dispose of it properly. An expert explains the correct way to do it.

The poinsettia is often short-lived and therefore not necessarily sustainable. myHOMEBOOK offers four blooming alternatives.

Some fruits and vegetables only become truly delicious or even edible after being exposed to frost.

myHOMEBOOK reveals which garden supplies are particularly sensitive and which remain durable for a long time.

When a candle in a glass burns down, a layer of wax often remains. How can you remove the wax from the glass?

In winter, many people use fat balls to support local birds. However, an expert warns of potential risks.

Onion juice is an effective remedy for coughs. myHOMEBOOK explains how to easily make it at home.

When carving pumpkins, a lot of material is left over. myHOMEBOOK offers three ideas for using pumpkin leftovers.

Garlic can be stored and preserved in various ways. myHOMEBOOK explains the available options.

myHOMEBOOK explains how to identify ripe walnuts, properly dry and store them, and what you can make with them.

myHOMEBOOK gardening expert Franka Kruse-Gering explains why corks and flower pots can be a great combination.

Sprouting garlic looks like it shouldn't be eaten anymore. But is that really the case? myHOMEBOOK has the answer.